Comments on: Real Foods Take On Fake Foods: Butter, Bacon, And Eggs

By: Paleo Breakfast Kids « My Paleo Diet Blog

Paleo Breakfast Kids « My Paleo Diet Blog — Thu, 02 Feb 2012 20:21:08 +0000

[...] the reason can be attributed to the foods they consumed made early man would have a look at what you want to switch to take is [...]

By: What’s in your fortified food and other “healthy” items? « lowcarbhighstyle

Mon, 11 Apr 2011 23:22:14 +0000

[...] http://www.nakedfoodcooking.com/real-foods/ [...]

By: Real Sugar Vs. Artificial Sweeteners: Which Is Better? : Naked Food Cooking

Real Sugar Vs. Artificial Sweeteners: Which Is Better? : Naked Food Cooking — Mon, 21 Feb 2011 02:26:56 +0000

[...] best bet is always going to be to ditch the sweet stuff, whether real or artificial and stick to Real Food. Turning the sweet tooth off is a good idea; fooling it with fake sugar is not a viable long-term [...]

By: The Truth About Free Range, Organic, Cage Free Eggs Nutrition – Which Ones Should You Buy And Are They Safe Raw? : Fitness Spotlight

Wed, 22 Dec 2010 01:48:19 +0000

[...] Eggs vs. Egg Beaters [...]

By: Real Foods | Making it Worth It

Real Foods | Making it Worth It — Mon, 27 Sep 2010 21:42:56 +0000

[...] http://www.fitnessspotlight.com/2009/03/16/selling-ill-health-real-foods-fake-foods/ [...]

By: Kim

Kim — Tue, 17 Aug 2010 18:04:40 +0000

Me, too, Darrin, lol. I became bedridden from the low fat/low calorie diet. Today, I feel great, and am well on my way to getting back to my old, very active self again. LOTS of butter, cream, cheese, eggs, fatty, bibilically correct meats. YUM!!!

By: Kim

Kim — Tue, 17 Aug 2010 18:02:24 +0000

Actually, something akin to Turkey bacon has been around for a LONG, LONG time. Brined and smoked meats from duck, goose, and wild turkey has been a part of the Jewish diet for thousands of years. It follows the same concept of the original pork bacon, but uses a different source for the meat. Obviously, then, what’s “new” about turkey bacon is not the bacon itself, but the method it’s produced. The ‘new, improved’ version, with all it’s added yuckies is obviously a very dangrous product. Good, old fashioned, traditional Jewish hams, bacons, and the like are actually extremely healthy, tastey, and ancient foods!

By: CrossFit Intrepid » Fake Foods

CrossFit Intrepid » Fake Foods — Thu, 29 Jul 2010 13:03:36 +0000

[...] that CrossFit Balboa linked to over a year ago that spoke about real foods vs. fake foods. The original article was on the site Fitness Spotlight and I encourage you to check it out. Here’s a brief [...]

By: The skinny on real fat « buttercraft

The skinny on real fat « buttercraft — Tue, 13 Jul 2010 23:39:25 +0000

[...] you like things that read a little snappier, here’s a quick one on another favorite subject: “Real Foods Take On Fake Foods: Butter, Bacon, And Eggs” Various health and fitness resources have been writing about the same themes for a while now, [...]

By: Darrin

Darrin — Thu, 01 Jul 2010 00:02:17 +0000

Awesome post. It took me YEARS of eating this processed garbage and following the “low fat, low calorie” dogma to realize it was completely wrong. These days I eat ungodly amounts of butter, cream, cheese, eggs, and bacon, and am in the best shape of my life.